
Fire-Kissed Drums
Crispy chicken lollipops in Scotch bonnet jerk sauce with mango-herb dip. (6 pieces)
$10.00

Jerk Jambalaya Smash
Jerk chicken over creole jambalaya with bell peppers, onion and celery
$25.00

Bayou Gumbo Love
Slow simmered gumbo with shrimp, sausage and okra in a rich dark roux
$20.00

Braised Oxtail Stew
Slow cooked oxtail in herb gravy with butter beans
$30.00

Low Country Golden Fried Chicken
Buttermilk-brined, crispy fried chicken with a golden crust
$18.00

Garlic Butter Green Beans
Crisp green beans sautéed with garlic and rosemary
Small (12oz) $5
Medium (16oz) $10
Large (32oz) $16

Fried Sweet Plantains
Caramelized ripe plantains. Naturally sweet.
Small (12oz) $5
Medium (16oz) $10
Large (32oz) $16

Cake Slices
Moist cake in a rotating seasonal flavor
$8.00

Ting, Ginger Beer, and Sorrel
Classic Caribbean bottled drinks
$5.00

Peachy Mint Lemonade
Lemonade with peach, mint and botanical spirits (Non-Alcoholic)
$15.00

Beachside Bounty - Veggies
Three large sides, festival, cornbread and two beverages
$50.00

The Oxtail Odyssey
2 lbs braised oxtail, two sides, festival, two beverages
$80

Curry 'N' Crust Pocket Pies
Flaky pastry filled with curry chicken or vegetables. (2 pieces)
$10.00

Sunshine Creole Salad
Fresh greens with citrus, candied pecans and ginger-lime dressing
$15.00

Creole Shrimp and Grits Bowl
Shrimp and curry chicken over stone ground cheesy grits
$18.00

Escovitch Fried Snapper
Crispy whole red snapper with carrot-pepper stew
$25.00

Velvety Mac 'N' Cheese
Creamy five cheese béchamel baked to a golden finish
Small (12oz) $5
Medium (16oz) $10
Large (32oz) $16

Rice 'N' Peas
Rice with spicy sausage, kidney beans, thyme and allspice
Small (12oz) $5
Medium (16oz) $10
Large (32oz) $16

Festival Bites
Sweet fried Jamaican dumplings. (4 pieces)
$5.00

Cobbler
Warm fruit cobbler with a buttery golden crust
$10.00

Island Breeze Refresher
Pineapple, ginger, mint, and sparkling citrus
$10.00

Golden Mango Pineapple Cooler
Mango, Pineapple, Lime and Caribbean Spice
$10.00

Coastal Chicken Feast
8 piece fried chicken, two sides, cornbread or festival, two beverages
$60.00

Callaloo Hush Puppies
Fried cornmeal bites with Jamaican greens and pepper jack cheese
$10.00

Soulful Caesar with Plantain Crunch
Classic Caesar topped with crispy fried plantain
$15.00
Add Protein +$5.00

Yardie Jerk Chicken
Fire grilled bone-in chicken marinated in a jerk rub and smoked to perfection
$30.00

Ackee & Saltfish Brunch
Jamaica's national dish with saltfish, peppers and onions (weekends only)
$25.00

Island Collard and Callaloo Greens
Slow-stewed greens with smoked turkey
Small (12oz) $5
Medium (16oz) $10
Large (32oz) $16

Creole Southern Rice and Beans
Rice with spicy sausage, kidney beans, and red gravy
Small (12oz) $5
Medium (16oz) $10
Small (32oz) $16

Honey-Infused Butter Cornbread
Southern cornbread with honey butter
$5.00

Jamaican Black Cak
Caribbean classic - Rich dark rum cake
$15.00

Spicy Mango Cooler
Mango, lime, jalapeño and sparkling water (Non-Alcoholic)
$15.00

Water, Soda, Juice
Assorted Items
$4.00

Rehoboth Reggae Roost
Jerk chicken, two sides, cornbread or festival, two beverages
$65.00

Jerk and Jambalaya Menu
Caribbean warmth and Southern charm on every plate. Order your favorites for dine-in or pickup.
Appetizers
Start your meal with bold Caribbean-inspired bites. Perfect for sharing.
Fire-Kissed Drums
Crispy chicken lollipops in Scotch bonnet jerk sauce with mango-herb dip (6 pieces)
$10
Curry 'N' Crust Pocket Pies
Flaky golden pastry stuffed with your choice of curried chicken or a veggie medley—each bite is a Caribbean-spiced delight. (2)
$10
Callaloo Hush Puppies
Fried cornmeal bites with Jamaican greens and pepper jack cheese. (4 pieces)
$10
Starters and Salads
Fresh, bold and nourishing. Light bites with island soul.
Sunshine Creole Salad
Mixed field greens tossed with juicy citrus segments, candied pecans, and a zesty ginger-lime dressing for a bright, refreshing bite.
$15
Soulful Caesar with Plantain Crunch
Creamy Garlic-Parmesan romaine topped with crispy fried plantain and Parmesan.
$15
Add Protein
Protein
$5Mains
Bold flavors rooted in Caribbean and Southern tradition. Every plate tells a story.
Jerk Jambalaya Smash
Jerk chicken over Creole jambalaya with bell peppers, onions, and celery.
$25
Bayou Gumbo Love
Slow-simmered gumbo with shrimp, sausage, and okra in a rich dark roux.
$20
Creole Shrimp & Grits Bowl
Étouffée-style shrimp and curry chicken smothered over stone-ground cheesy grits; creamy, spicy, and packed with Cajun soul.
$18
Yardie Jerk Chicken
Fire-grilled bone-in chicken marinated in a jerk rub and smoked to perfection.
$20
Braised Oxtail Stew
Slow-cooked oxtail in herb gravy with butter beans.
$30
Escovitch Fried Snapper
Caribbean-prepared southern fried crisp whole red snapper topped with a carrot-pepper slaw; bright, spicy, and utterly addictive.
$30
Ackee & Saltfish Brunch
Jamaica's national dish with saltfish, peppers, and onions. Weekends only.
$25
Low Country Golden Fried Chicken
Buttermilk-brined, crispy-fried chicken lathered in a JJ fusion dredge with a golden crust.
$18
Sides
Southern comfort meets island soul. Available in Small, Medium and Large.
Velvety Mac 'N' Cheese
Creamy five-cheese béchamel baked to a golden finish.
Small (12 oz.)
$5.00
Medium (16 oz.)
$10.00
Large (32 oz.)
$16.00
Island Collard and Callaloo Greens
Slow-stewed greens with smoked turkey.
Small (12 oz.)
$5.00
Medium (16 oz.)
$10.00
Large (32 oz.)
$16.00
Garlic Butter Green Beans
Crisp green beans sautéed with garlic and rosemary.
Small (12 oz.)
$5.00
Medium (16 oz.)
$10.00
Large (32 oz.)
$16.00
Rice 'N' Peas
Coconut rice with kidney beans, thyme, and allspice.
Small (12 oz.)
$5.00
Medium (16 oz.)
$10.00
Large (32 oz.)
$16.00
Creole Southern Rice and Beans
Savory chicken broth-infused rice, loaded with spicy sausage, hearty kidney beans, and the holy trinity, all smothered in a silky red gravy and finished with a bright hint of shaved garlic.
Small (12 oz.)
$5.00
Medium (16 oz.)
$10.00
Large (32 oz.)
$15.00
Fried Sweet Plantains
Caramelized ripe plantains. Naturally sweet.
Small (12 oz.)
$5.00
Medium (16 oz.)
$10.00
Large (32 oz.)
$16.00
Festival Bites
Sweet, fried Jamaican dumplings sun-kissed with southern warmth—perfect for dipping in jerk sauce or honey butter. (4)
$5
Honey-Infused Butter Cornbread
Moist Southern-style cornbread slathered with rum-spiked honey butter or country butter (non-alcoholic rum is used). (4)
$5
Deserts
End on a sweet note with island-inspired treats.
Cake Slices
Moist, curated cake slices in rotating flavors.
$8
Cobbler
Summer fruit crowned in a golden, flaky, buttery crust.
$10
Jamaican Black Cake
A dark, moist, butter-rich cake luxuriously infused with aged dark rum.
$15
Drinks
Taste the islands in every sip.
Ting, Ginger Beer, and Sorrel
Caribbean Treasures
$5
Island Breeze Refresher
Pineapple, ginger, mint, and sparkling citrus.
$10
Spicy Mango Cooler
Mango, lime, jalapeño, and sparkling water. Non-alcoholic.
$14
Peachy Mint Lemonade
A breezy, sun-kissed sip that blends bright lemonade with peach puree and a botanical kiss from Ritual Zero Proof Gin Alternative, lifted by fresh mint and a splash of club soda. (Freshly made lemonade, peach puree, Ritual Zero Proof Gin Alternative, fresh mint, club soda)
$14
Golden Mango Pineapple Cooler
Mango, pineapple, lime, and Caribbean spice. (Ripe mango puree blended with fresh pineapple juice, brightened with lime, and finished with a whisper of Caribbean spice. Smooth, tropical, and naturally vibrant.)
$10
Water, Soda, Juice
$4
